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Class 639

BAKING AND PRESERVES
  • All entries for Baking & Preserves to be brought to the showgrounds on Friday 24th June between 5pm & 7pm.
  • Judging Friday Evening at 7pm.
  • Classes open to ladies & gents.

All Enquiries to Rosie, ph. 063 81723

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BAKING
  • The Brudair Perpetual Cup presented for most points in this section.
  • Classes Sponsored by Foynes Engineering, Foynes, Co. Limerick.
  • All competitors must use paper plates.

Classes 630 - 638 Entry Fee: €3. Prizes: 1st €15, 2nd €10, 3rd €5.

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Class 639: SECOND LEVEL SCHOOLS COMPETITION AT CHARLEVILLE SHOW

Perpetual Cup sponsored by Student Programmes Ireland Ltd will be presented for the most points in this section.  

Entry Fee: €3.           Prizes: 1st - €30, 2nd - €25,, 3rd - €20.

Each entry to consist of all items presented on a tray.
Space not more than 24".

  • 3 Queen Cakes
  • 3 Vol-au-Vents - Savoury Filling
  • 3 Cookies
  • Homemade Drink

Marks will be given for presentation, which may include a small floral display, napkins etc.

All Entries for Baking & Preserves to be brought to the showgrounds on Friday 24th June between 5pm & 7pm.  Classes open to ladies & gents.

Entry Fee: €3.00 Class Closed Sponsor: Student Programmes Ireland, Charleville. Prizes: 1st - €30, 2nd - €25, 3rd - €20