Class 648

BAKING AND PRESERVES

All entries for Baking & Preserves to be brought to the showgrounds on Friday 24th June between 5pm & 7pm.
Judging Friday Evening at 7pm.
Classes open to ladies & gents.

All Enquiries to Rosie, ph. 063 81723

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PRESERVES

The Fruit of the Vale Perpetual Cup presented for most points in this section.
Each exhibitor must have 3 entries.
All jams must be homemade.

Entry Fee €3. Prizes 1st - €15, 2nd - €10, 3rd - €5.

All entries for Baking and Preserves to be brought to the showgrounds on Friday 24th June between 5pm & 7pm. Judging Friday evening after 7pm. Classes open to Ladies & Gents. All Enquiries to Rosie O'Donnell Ph. 087 0962082.

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Class 648: Pot of homemade Marmalade Entry Fee: €3.00 Class Closed Prizes: 1st - €15, 2nd - €10, 3rd - €5

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